Kunming is the capital of Yunnan Province. It is a famous national historical and cultural city. As early as 30,000 years ago, humans lived and multiplied around Dian Lake; in 278 BC, the Dian Kingdom was established. They are all here; in 765, Nanzhao Kingdom built the extension of the East City, which was the beginning of the construction of Kunming; in the late Ming Dynasty, Nanming Yongli regime established its capital in Kunming.
Kunming has a northern subtropical low-latitude plateau mountain monsoon climate. It is a mountainous landform, surrounded by mountains on three sides and bordering Dianchi Lake in the south. The scenery along the lake is beautiful. Due to its location in a low-latitude plateau, it has a "four-season spring" climate and enjoys the " Spring City "Reputation.
For dinner on the first day of our trip to Yunnan, we came to "Judeyuan Restaurant " through "Dianping" and ate good Yunnan specialties .
Rich taste of fried tofu
Yunnan specialty wild mushrooms
It’s not easy to recognize all the “Five Golden Flowers”
Haha, the answer is right here...
I didn’t expect that seemingly ordinary pork belly could be so crispy on the outside and soft on the inside!
After the meal , we also strolled the pedestrian street . Andy saw how the craftsmen used sugar to make various interesting Something like that.
Finally Andy chose his favorite flower to experience the "sweet taste"
ps: We stayed at "Qingtian Xinyue Hotel"
![[Travel Note Sharing] 2018 Kyoto Red Leaves + Utada Hikari Live (2)](https://bh2255.static.gitbeta.eu.org/bh2255/body_images/frc-e92c7d24a1507fed4a96dfa3261486d8.jpeg)
