Introduction to Big Leaf Chrysanthemum: Every year from mid-May to early June, wild vegetables in Sankuaishi Forest Park are all over the forest. There are as many as 35 kinds of wild vegetables such as mountain bracken, big leaf celery, thorn sprouts, cat's claws, bitter dragon buds, mountain lettuce, mountain cabbage, etc., which not only have unique flavors, but also have extremely rich nutritional value, making them the best choice for picking. season.