Introduction to the wild vegetable and fruit picking area: The wild vegetable and fruit picking area includes a super large "green supermarket" of about 60,000 square meters and an open field cultivation area of ​​80 acres, including modern agricultural cultivation facilities such as net rooms, multi-span greenhouses, and single sheds. It provides tourists with more than 50 kinds of organic fruits and vegetables all year round, allowing tourists to do it themselves, satisfy their addiction to picking vegetables, and experience the refreshing taste of self-picking!

Leave a Reply