Introduction to Bamboo Leaf Green: As a famous wine in China, Bamboo Leaf Green Wine has a history that can be traced back to the Northern and Southern Dynasties. It is made from high-quality Fenjiu liquor as the base liquor and more than ten kinds of precious medicinal materials using a unique production process. Its mellow and sweet taste and significant health-preserving effects have been recognized by people since the Tang and Song Dynasties. It is an ancient traditional health-care wine in my country. The wine is golden and transparent in color with a hint of greenish green. It has a unique aroma formed by Fenjiu wine and medicinal infusion. The aroma is mellow, sweet and slightly bitter in the mouth, mild, without irritation, and has an endless aftertaste.

Leave a Reply