Introduction to the banquet hall: The hotel's luxurious and elegant Chinese banquet hall and dining rooms with different styles are hosted by famous chefs from Hunan, Cantonese and Sichuan cuisine. It can provide 400 guests with a new style that combines the colors, aromas and tastes of Xiaoxiang. Hunan cuisine, Sichuan cuisine and various Hong Kong and Cantonese famous dishes allow you to enjoy the delicious food of the world and get lost in the classic cuisine.