Introduction to the forest fruit planting area: The forest fruit planting area covers an area of ​​more than 200 acres and mainly grows red crisp pears, Tunisian soft seed pomegranates, early yellow flat peaches, Ukrainian Vika cherries, Shajin red apricots, rock sugar winter dates, lucky plums, There are more than 40 varieties of Japanese Nishimura sweet persimmons, mulberries, raspberries, cherry blossoms, zinnias, red-leaf plums, mulberry trees, and white wax.