Storage, preservation, processing and distribution center introduction: This is a vegetable and non-staple food distribution center, and it is also a processing and packaging workshop. The vegetables and fruits delivered here every day must be strictly monitored, screened, processed, After disinfection, they are finally sent to major supermarkets, companies and schools. At the same time, it is also equipped with a vegetable preservation warehouse with a storage capacity of 508 tons. The vegetables stored are strong, fresh and delicious.