Introduction to Yangxin Ten Thousand Mu Pear Orchard: Yangxin Ya pear has beautiful appearance, rich fragrance, thin skin and rich flesh, crisp, tender and juicy. It is known as "natural nectar". Yangxin Yali has a long history. It is said that native pear species entered artificial cultivation in the early Tang Dynasty, and reached a considerable scale in the late Song Dynasty and early Ming Dynasty. In the late Qing Dynasty, large-scale pear orchards appeared in Liyuanguo, Balizhuang and other places, and the output was considerable. In 1996, Yangxin County was jointly named the "Hometown of Chinese Yali" by the Development Research Center of the State Council, China Specialties Newspaper and other units. The products are not only sold throughout the country, but also exported to dozens of countries and regions including the United States, Canada, Australia, and Malaysia. region, and successively developed a series of products such as Yali vinegar and health drinks.

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