Introduction to the Tibetan Chopsticks Museum: The Tibetan Chopsticks Museum is located at No. 191 Duolun Road. It is my country’s unique folk custom chopsticks museum founded by Lan Xiang, a collector of ancient chopsticks, in Shanghai on July 17, 1988. For more than 10 years, it has received a large number of foreign guests from Japan, the United States, Thailand, South Korea, Russia, Australia, and Malaysia, as well as compatriots from Hong Kong, Macao, and Taiwan. There are even more visitors from all over the country. The Chopstick Museum now has a collection of various ancient and modern Chinese and foreign chopsticks. There are more than 980 kinds of chopsticks, with a total of nearly 1,600 pairs. Mr. Lan Xiang wrote and published the first monograph on chopstick culture in my country's history - "Talk about Chopsticks in Ancient and Modern Times".