Winery Workshop Introduction: Zhouzhuang’s mellow folk customs, intertwined customs, and clear flowing water have nurtured a unique waterside tea culture. Similarly, it also breeds the mellow drinking style of the people in the water town. Zhouzhuang's water is pure rice fragrant and is known for its superb brewing technology. In the Qing Dynasty, there were 14 brewing workshops in the town, with an annual output of tens of thousands of rice wine. The liquor "October White" was the most famous.